PublishedEconomy
Food waste: are appeals still enough?
After the rejection of the sustainable-food initiative, Switzerland still faces the question of how to reduce food waste effectively.
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CompletedEconomy
Coffee capsules: compostable or truly recyclable?
According to SRF, Nespresso is ending its paper capsules and returning to aluminium recycling. The everyday question is whether the material matters most, or whether a system people actually use does.
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CompletedPolitics
Menu 2050: how far should Switzerland go?
What should the Swiss menu look like in 2050? The Confederation’s vision includes far more vegetables and potatoes, less meat, alcohol and sugar, and much less food waste. How far should policy go?
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